Christmas science experiments and crafts for kids
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Source: Christmas science experiments and crafts for kids
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Christmas
Snowflakes from salt, frost from the freezer
Three Christmas activities that are real science: a snowflake drawn in glue and salt that sucks up colour along its arms, a winter picture frozen until ice ferns grow in the paint, and a sweet dough baked until its crust turns golden brown.
- Ages 4+
- 30–45 minutes
- With an adult for the oven

In Extreme Drawing
A salt snowflake. In Craft, pick Glue and draw a snowflake: six lines crossing, with little branches. In the Kitchen, shake Salt from the sieve over it; it sticks to the wet glue as a sparkly white line. Now touch the salt with a loaded watercolour brush, ink drops or food colouring and watch the colour race along the arms.
A frozen winter picture. Paint a snowman or a winter sky with wet watercolour, then tap Put in the freezer on the Time tab. Everything wet freezes, the sheet comes out frosted, and feathery ice ferns grow in the paint and stay after it thaws. Press the hand into the frost to leave a handprint, or shake salt on it and it melts a little pit round each grain.
Something from the oven. There's no ginger in the app's kitchen, but there's flour, butter, honey, icing sugar and cinnamon. Shake a heap of flour, add drops of water and knead it with the hand into dough. Squeeze in some honey or sift on icing sugar, roll it flat with the rolling pin, then tap Bake in the oven: the crust bakes golden brown. Dust it with cinnamon or icing sugar afterwards.
Use the Star and Tree stencils from the drawing kit for decorations. Santa's beard face plant is in the Toy box (in the full toolbox).

You need:
dark card (blue, purple or black)
white PVA glue in a squeeze bottle
table salt or fine sea salt
watercolour paints or food colouring in a little water
a pipette or a soft brush
a tray to catch the salt
Draw the snowflake in glue
Six arms from the middle, then little branches. Thick lines work best.Pour on the salt
Cover the glue completely while it's wet. Be generous.Tip off the extra
Tilt the card over the tray and tap it gently. The salt stays only on the glue.Touch on the colour
Hold a drop of watery colour against a salty line. Don't paint, just touch. The colour runs along the salt by itself.Try two colours
Add blue at one end and purple at the other, and see where they meet.Let it dry flat
Leave it lying flat overnight. The salt stays crunchy and sparkly.
You need (about 20 biscuits):
350 g plain flour
1 teaspoon bicarbonate of soda (baking soda)
2 teaspoons ground ginger and 1 of cinnamon
125 g butter
175 g light brown sugar
1 egg
4 tablespoons golden syrup or honey
cookie cutters, a rolling pin, baking paper
An adult heats the oven to 180 °C (160 °C fan) and does everything with the oven.
Rub in the butter
Mix flour, soda and spices, then rub in the butter with your fingertips until it looks like breadcrumbs.Make a dough
Stir in the sugar, then the beaten egg and the syrup. Squeeze it together into a ball.Roll and cut
Roll it out about half a centimetre thick and cut out stars, trees and people.Bake (adult)
12 to 15 minutes, until golden brown. The adult takes the tray out.Cool, then decorate
Let them cool on the tray for ten minutes before you touch them.
Hot oven
Only an adult opens the oven and handles the hot tray. Raw dough contains raw egg and flour: don't eat it before it's baked. Check for allergies (egg, wheat, dairy).

Why it works
For kids: Salt drinks up water, so the colour gets pulled along the salt like a straw. Heat turns the outside of dough brown and crunchy, and that can't be undone.
For grown-ups: Salt is hygroscopic and the grains form a porous path, so capillary action wicks the coloured water along the glue line. Freezing is a reversible change: the ice melts back to water, though the crystals that grew in wet watercolour push pigment aside and leave their pattern behind. Baking is irreversible: sugars caramelise and the Maillard reaction browns the crust, while bicarbonate of soda gives off carbon dioxide in the heat and puffs the biscuits up a little. Salt on ice lowers the freezing point, which is why it melts pits in frost.
Why does my salt painting not soak up the colour?
The salt layer is too thin, or the colour is too thick. Use plenty of salt and very watery paint, and just touch the drop to the salt.
Can I do salt painting without glue?
Yes: sprinkle salt onto a wet watercolour painting. Each grain draws in water and leaves a pale starburst, like snow.
What's an easy Christmas science experiment for preschoolers?
Freezing: put a few toys in a tub of water overnight, then melt them out with warm water and salt. Or salt painting a snowflake.
Is there gingerbread in the app?
No ginger, but you can make a sweet dough with flour, water, honey or icing sugar and bake it golden in the app's oven.


